The FDA Food Safety Modernization Act (FSMA) is transforming the nation’s food
safety system into one that is based on the prevention of foodborne illnesses. It is a
system in which the food industry puts in place in preventing contamination.
Keeping food safe to eat is paramount, no matter where it is produced, whether
conventional or organic, whether the operation is small, medium , large, whether it’s
produce or processed foods.
Food Safety Modernization Act foundational rules include Preventive Controls for
Human and Animal Food, Produce Safety, and the Foreign Supplier Verification
I would like to take this opportunity to introduce you to Consultare Inc. We are a
compliance and monitoring company.
Our company was founded to help ensure that everyone who seeks to comply with the
Preventive Controls, Produce Safety Rules, and the Foreign Supplier Verification
Program has the compliance and monitoring system necessary to comply with the
requirements and to make a determination that their facility’s operations are complying in
Our System covers certification and regulatory requirements for GMP, Food Safety,
HACCP, Preventive and Process Controls in the ready-to-eat, ready-to-cook, food,
cosmetic, pharmaceutical, dietary supplement, functional food, beverage manufacturing,
seafood, produce growing and processed operations.
Our services are assets to a growing Quality Control and Assurance Departments. We
assist food safety and quality teams by developing and monitoring regulated Programs,
Policies, Procedures (SOPs), Work Instructions, Forms for Records, Training, document
control management, and certification implementation both on and off the facility.
I invite you to view our live demo so you may assess your compliance with the prerequisite requirements.